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    					| Turkish Food Recipes |   |  |  |  |  | Lemon Curd |  
	
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				| 1. | 20 Jul 2008 Sun 10:01 pm |  
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	Wasn´t sure where to post this.  Is Lemon Curd something that Turkish people make?  I was thinking of taking some for my friends but I don´t want to take it if it´s something that´s already common there.  Thanks in advance.		 |  |  
	
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				| 2. | 20 Jul 2008 Sun 10:24 pm |  
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	I just checked it on the net to see what it is, as being from İstanbul, I have never tried and seen it. For me it´s a new thing.		 |  |  
	
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				| 3. | 20 Jul 2008 Sun 10:38 pm |  
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	I read that it is something from England. I have never heard and tried either.
 If you want, here is a video about it:
 http://www.videojug.com/film/how-to-make-lemon-curd
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				| 4. | 20 Jul 2008 Sun 11:04 pm |  
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	lemon curd is very very english  i asure you .
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				| 5. | 20 Jul 2008 Sun 11:25 pm |  
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	 | Quoting bella2509: lemon curd is very very english  i asure you .
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 Scottish as well as I remember my mother making it. It is a mixture of the juice of lemons,eggs,sugar and butter cooked on a low heat until it thickens. Not recommended for those with cholesterol problems.
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				| 6. | 20 Jul 2008 Sun 11:37 pm |  
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	Have you thought about Marmite?		 |  |  
	
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				| 7. | 20 Jul 2008 Sun 11:37 pm |  
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	Do you use it like filling or some how more like custard ?		 |  |  
	
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				| 8. | 20 Jul 2008 Sun 11:39 pm |  
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	Thanks everyone.  I´ve made it myself several times, I just wanted to make sure I wasn´t taking something to my Turkish friends, that they already knew very well.  It´s also known as lemon cheese although there´s no cheese in it.    |  |  
	
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				| 9. | 20 Jul 2008 Sun 11:41 pm |  
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	You can use it as you would jam. So you can eat it on bread or make tarts with it.My mum used to make it too.		 |  |  
	
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				| 10. | 20 Jul 2008 Sun 11:45 pm |  
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	mmmm,sounds worth trying,thank you Peacetrain for bringing this up ,although thats wasnt your intention    And i think your turkish friends wont know much about it too as it seems.
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