Turkish Food Recipes |
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Ever tried menemen?
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10. |
14 Jun 2007 Thu 01:54 pm |
Quote: Quoting karekin04: 10 minutes in low glow, |
this sounds really great but I was just wondering what this term means? "low glow" |
Low glow = Low flame
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11. |
14 Jun 2007 Thu 03:06 pm |
yes i have eaten menemen lots of times and i absolutely love it.very easy to make and also healthy with of course is a bonus! I made yoghurt soup last night and it was gorgeous if i do say so myself! lol
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12. |
14 Jun 2007 Thu 05:18 pm |
mmmmm .. I love it .. I make it regularly at my house it is sooo good ..
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13. |
15 Jun 2007 Fri 01:51 pm |
Some people add shredded meat (we call KIYMA) or some white cheese, to menemen.
I prefer it without cheese, kıyma and onion.
but adding some shredded red pepper.
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14. |
19 Jun 2007 Tue 01:04 pm |
How do you eat it? I mean...is it a dip like a Meze? Or a sauce?
I would love to try it as my first Turkish cooking but I don't know what you eat with it!
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15. |
19 Jun 2007 Tue 01:17 pm |
nothing special, we have the same dish in Poland...
Maybe someone know a recipe for Adana Kebabı?
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16. |
19 Jun 2007 Tue 01:21 pm |
Yeh I'd like that recepie too. Maybe make a seperate post for it so people can see?
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