You can write your favourite recipes

example1:

TEKİRDAG MEATBALL (=Tekirdağ Köftesi)

MALZEMELER = (Supplies)
Yarım kilo köftelik kıyma, (= 500gr. meatball mince meat)
1 yumurta, = (1 egg)
2-3 dilim kuru ekmek, (= 2-3 piece of bread)
1 baş orta boy kuru soğan, (=1 arid onion)
Tuz, =(salt)
Karabiber, (= balack paper)
Kimyon, (=cummin)
Nane. (= some mint)

HAZIRLANIŞI (= PREPARE)
Kıymaya rendelenmiş kuru soganı ve rendelenmiş emekleri ilave edelim. Yumurtayı da ilave ederek hamur gibi yoğuralım. Ãœzerine baharatları ve tuzu ekleyerek harç elimizi bırakana dek yoğuralım. Yuvarlak köfteler yapalım ve yağlı tavada kızartalım.

PREPARE
mince meat, gratered onion, some salt, spices and pieced breads mixing. afterwards added egg and mixture is kneaded. we make ball meatball and make to fry..


good appetite!!!

Note: My english very bad maybe I could to make mistake..

sevgiler..

Sarimsakli Carrot Starter (Also alled 'Iftos Carrot' after my Turkish friends mum who taught me to make it)

Ingredients:
4/5 Medium sized carrots
Olive Oil (1/4 of a cup)
Salt
1/2 teaspoon of honey
Plain Yoghurt (2 cups)
4/5 garlic cloves

Method:
Traditionally, this dish would be made in a frying pan on the heat, but its turns out just the same if you use a microwave and you don't have to wash the pan.

Grate the carrots into a shallow serving bowl or frying pan, pour over the olive oil. If you are cooking on top of the stove, then just gently turn the carrots and the oil until the carrots look slightly transparent. Do not cook them, you just need to heat them so they release their juices into the olive oil. If you are microwaving, just microwave on full power for 4/5 minutes. When the carrots are heated, stir and add a little sale and the honey.

Crush or finely chop the garlic and mix into the yoghurt with a little salt. Put the yoghurt on top of the carrots.

This is so delicious, we eat it every day in our house. You can use it as a starter, as a vegetable to go with your meal, we even eat if for breakfast with olives cheese and salad.

Zeynap, your english sounds as good as your recipe - just great. i'm afraid I'm just going to write my recipe in English.

Hi everyone, i am having some friends round for a meal, and they would like me to cook some turkish food, i have a few recipes, but i do love lamucun, and i cannot find a recipe for lamucun. Is there anyone that could help me, it would be most appreciated thanx..... Sharren

Hi There
Does anyone also know how to make Iskender? or know fo some useful cooking sites. Id love to cook my man food when i see him next

Thanks
Cheeky

You can check the following recipes for lahmacun and Iskender. Iskender is made with beef, but the recipe at the link I provided below is iskender with chicken. I do not think that there is much difference between these two types in terms of preparation. Afiyet olsun..

lahmacun
iskender (with chicken)

ali

Thankyou, that is great i am sure my friends will enjoy, i'd looked for ages to get the recipe

my mom does the cooking so thats why i dont know any recipes

I made 'Iskender' tonight for our dinner, but I made it with minced lamb. I am practicing my turkish cookery skills for when my friend comes to live with us. It was pretty good. Thanks for the link to the recipe.

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