Turkish Food Recipes |
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We'll have today....
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| 10. |
06 Sep 2006 Wed 02:01 pm |
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İf you tell me what is musaka,i will tell you if i want some or not ..lol
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| 11. |
06 Sep 2006 Wed 02:24 pm |
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Quoting CANLI: İf you tell me what is musaka,i will tell you if i want some or not ..lol |
we r making it with chips,rice and meat....mmmm im hungry already...
i cant wait my musaka anymore  yummyyyyyyyyy
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| 12. |
06 Sep 2006 Wed 02:26 pm |
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Quoting CANLI: İf you tell me what is musaka,i will tell you if i want some or not ..lol |
This is mussaka
In the standard (3-layer) Greek recipe, the bottom layer consists of aubergine slices sautéed in olive oil, the middle layer is ground lamb cooked with mashed tomatoes, and the top layer is béchamel sauce (probably introduced by Tselementes in the 1920s).
There are variations on this basic recipe, sometimes with no sauce, sometimes with other vegetables. The most common variant in Greece may include zucchini (UK courgette), potatoes or mushrooms in addition to the aubergine.
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| 13. |
06 Sep 2006 Wed 02:27 pm |
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Quoting sanja_isyankar: we r making it with chips,rice and meat.... |
Really? I ve never heard about this version of mussaka before. 
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| 14. |
06 Sep 2006 Wed 02:28 pm |
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Quoting sophie: Quoting sanja_isyankar: we r making it with chips,rice and meat.... |
Really? I ve never heard about this version of mussaka before. |
Me neither!
Is mussaka originally Turkish or Greek? I ate it first time in Greece, but they have it in Türkiye too.. so.. (just to avoid another origine-convresation with my beloved  )
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| 15. |
06 Sep 2006 Wed 02:31 pm |
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Quoting Deli_kizin: Is mussaka originally Turkish or Greek? |
Greeks say it's greek, Turks say it's Turkish 
Who cares? It's delicious. My congratulations to the chef who invented this recipe. Greek or Turk
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| 16. |
06 Sep 2006 Wed 02:31 pm |
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Quoting sophie: Quoting CANLI: İf you tell me what is musaka,i will tell you if i want some or not ..lol |
This is mussaka
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Yumyyyyy,,,ok,i want some..lol
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| 17. |
06 Sep 2006 Wed 02:35 pm |
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Quoting CANLI:
Yumyyyyy,,,ok,i want some..lol |
Ahhhh I want more!
But it takes so much time to be prepared and it brings such a mess in the kitchen that I avoid it usually, although it's my daughter's favorite dish :-S
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| 18. |
06 Sep 2006 Wed 02:43 pm |
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Quoting sophie: Quoting Deli_kizin: Is mussaka originally Turkish or Greek? |
Greeks say it's greek, Turks say it's Turkish
Who cares? It's delicious. My congratulations to the chef who invented this recipe. Greek or Turk |
Hehe the traditional answer I suppose 
I congratulate too.
şerefe to the inventor! 
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| 19. |
06 Sep 2006 Wed 02:47 pm |
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İ can see why,,lol
We make same too,rice,vegetables'carrot,grean beans,green pepper,are my favorite,and minced beaf mean 'i prefer beaf' then we cover them with bachmel sauce
İt be yummy too,i love it and macaroni and minced meat with bachmel as well
Ohh,,,İ AM HUNGRY NOWWW,,lol
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| 20. |
06 Sep 2006 Wed 03:05 pm |
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Quoting CANLI:
Ohh,,,İ AM HUNGRY NOWWW,,lol |
Wanna share the carrot i m eating? 
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