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Turkish Food Recipes |
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cacik
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| 1. |
04 Mar 2007 Sun 01:52 pm |
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quick and easy accompaniment with bulgur, rice or kebab
plain/natural yoghurt
water
1/2 medium sizded garlic clove(s)
cucumber
in a bowl(size of your choice/needs) put the yoghurt then run(turn on) the cold water tap slowly and stir the mixture until it reaches the consistency you require(depends if you are using it for a dip or as extra flavour to a bland dish.mine has a medium consistency)
chop the cucumber into small pieces and crush the garlic clove(s) and add to the mixture.
add fresh chopped dill for garnish if required/wanted
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