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Turkish Food Recipes

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Vanilya pudingli muzlu tatlý
(19 Messages in 2 pages - View all)
[1] 2
1.       aylin_yalin
13 posts
 17 Nov 2008 Mon 01:46 am

Selamlar Arkadaþlarým

 

I have just arrived and joined you here and this is my first post

 

I dont know where should I post it here or in translation department

 

wherever I need your help to make this delicious turkish tatli

 

here  we go:

 

Hazýrlanýþý

 

Orta boy bir tencerede Tereyað eritin. Unu ekleyip sürekli karýþtýrarak kavurun. Çýrpma teliyle hýzlýca karýþtýrarak azar azar sütü ekleyin. Un ve tereyað tamamen sütün içinde çözülünce 5 dakika kadar sonra þekeri ekleyin.

 

Muhallebi kývamýna gelip kaynamaya baþlayýnca ocaðýn altýný kapatýp karýþtýrma kabýna alýn. 10 dakika kadar mikserle çýrpýn. Vanilyayý ekleyip bir kaç dakika daha çýrpýn. Biskuvileri tek kat olmak üzere borcama yerleþtirin.


Üzerine hazýrladýðýnýz pudingin yarýsýný yayýn. Muz dilimlerini döþeyip kalan pudingi muz dilimlerinin üzerine boþaltýn. Üzerini süsleyebilmek için, dolapta servis edene kadar dinlendirin. Serviden önce evde bulunan fýndýk, hindistan cevizi, yeþil fýstýk yahut badem ile süsleyin.

Thanks in advance

2.       Henry
2604 posts
 17 Nov 2008 Mon 02:22 am

Thank you Aylin,

I think a translation would help and I wýll start

Hazýrlanýþý

The preparations

Orta boy bir tencerede Tereyað eritin.
You melt butter in a medýum size saucepan.
Unu ekleyip sürekli karýþtýrarak kavurun. 
Continually add the flour by mixing as you heat.
Çýrpma teliyle hýzlýca karýþtýrarak azar azar sütü ekleyin.
You add the milk gradually by mixing it in with fast whisking.
Un ve tereyað tamamen sütün içinde çözülünce 5 dakika kadar sonra þekeri ekleyin.
You add the sugar 5 minutes after the flour and butter have completely had the milk mixed in.  

 

3.       thehandsom
7403 posts
 17 Nov 2008 Mon 02:56 am

add the flour and fry it stirring constantly. add the milk gradually while  mixing it fast with a wisk. 5 minutes after the flour and butter melted fully in the milk, add the sugar.
 
when it thickens and starts boiling, turn the cooker off and take it to a mixing bowl.

Mix with a mixer (electric? )for 10 mins.

Add the vanilla and mix a few minutes more.

Add the buscuits into a glass dish as one layer.

Pour the half of pudding into the dish.

Place the banana slices and then pour the rest over it..

Until the serving time keep it in the fidge.

Before serving beautify it with (I assume grated )hazel nuts, coconut,  pistachio or almonds .

Anndddd....afiyet olsun..

4.       Henry
2604 posts
 17 Nov 2008 Mon 03:21 am

thanks for the translatýon thehandsom,

Aylin, How much of the ingredients do we need?

Malzemeler ne kadar?

5.       CANLI
5084 posts
 17 Nov 2008 Mon 03:29 am

The welcoming committee ??!!! {#lang_emotions_get_you}

Be ware or i will file a complain about it to the authorised authorities lol{#lang_emotions_razz}

6.       aylin_yalin
13 posts
 19 Nov 2008 Wed 02:50 pm

 

Quoting thehandsom

add the flour and fry it stirring constantly. add the milk gradually while mixing it fast with a wisk. 5 minutes after the flour and butter melted fully in the milk, add the sugar.

when it thickens and starts boiling, turn the cooker off and take it to a mixing bowl.

Mix with a mixer (electric? )for 10 mins.

Add the vanilla and mix a few minutes more.

Add the buscuits into a glass dish as one layer.

Pour the half of pudding into the dish.

Place the banana slices and then pour the rest over it..

Until the serving time keep it in the fidge.

Before serving beautify it with (I assume grated )hazel nuts, coconut, pistachio or almonds .

Anndddd....afiyet olsun..

 

Thank you so much thehandsom{#lang_emotions_flowers} Çok teþkküer ederim

7.       aylin_yalin
13 posts
 19 Nov 2008 Wed 02:54 pm

 

Quoting Henry

thanks for the translatýon thehandsom,

Aylin, How much of the ingredients do we need?

Malzemeler ne kadar?

 

 


Malzemeler

 

5 su bardaðý süt (250 ml)
150 gr tereyag veya margarin
1 bardak un
1 bardak þeker
1 paket vanilya
1 paket ülker çay biskuvisi
2 olgun muz dilimlenmiþ

Thank you too Henry {#lang_emotions_flowers}

8.       aylin_yalin
13 posts
 19 Nov 2008 Wed 02:55 pm

 

Quoting CANLI

The welcoming committee ??!!! {#lang_emotions_get_you}

Be ware or i will file a complain about it to the authorised authorities lol{#lang_emotions_razz}

 


Hi CANLI

 

I didnt understand, would you explain please

9.       lady in red
6947 posts
 19 Nov 2008 Wed 03:48 pm

 

Quoting aylin_yalin


Hi CANLI

 

I didnt understand, would you explain please

 

Canli just meant that thehandsom has designated himself the ´welcoming committee´ for the site and she was wondering why he hadn´t given you his ´official welcome´.  It was just a joke really

10.       aylin_yalin
13 posts
 19 Nov 2008 Wed 04:19 pm

 

Quoting lady in red

Canli just meant that thehandsom has designated himself the ´welcoming committee´ for the site and she was wondering why he hadn´t given you his ´official welcome´. It was just a joke really

 

o zaman where is my welcoming thehandsom {#lang_emotions_ty_ty}

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