"The Western world may know it as Noah’s pudding. Turks simply call it aşure, while Malaysians call it bubur asyura".

http://www.todayszaman.com/tz-web/news-198223-132-expat-voice-asure-celebrate-the-sharing.html

I have NO idea what that is... I never even heard of Noah´s pudding Interesting, a new food for me to try out.

I tried this in Afyon-wasn´t too keen.

you must give a try; is my favourite sweet after baklavaand turkish tea, of course

I find 1 receipe on google, it seems easy to prepare, and its taste is...wonderful

http://www.abvg.net/Foods/Recipes/ashure.html

I think the trick with aşure is that you can put into it anything you want, it´s not a specific dish. So you can make it into something you like, and you can have it as something you completely hate when someone else makes it.

Does it involve two of everything?