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Turkish Food Recipes |
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Turkish Kebabs
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(40 Messages in 4 pages - View all)
[1] 2 3 4
| 1. |
25 Jan 2006 Wed 12:02 pm |
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Hi
I recently tried a proper Turkish Kebab.
It was just doner meat I think and it was covered in a tomatoey sauce, it was over little chunks of bread with yoghurt at the side. I thought it was absolutely lovely and wondered whether anyone had a receipe for creating this myself???
Thanks Butterfly 126
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| 2. |
25 Jan 2006 Wed 12:40 pm |
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The version of döner with souce and yogurt is called "iskender kebap". When you search with this name you could find a receipt easly.
http://www.tuerkei-home.de/Fotos/Kochen/eskender.JPG
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| 4. |
25 Jan 2006 Wed 01:01 pm |
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Ben de!! 
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| 5. |
25 Jan 2006 Wed 01:07 pm |
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Ohh, pleaseeeeeee.
I'm very hungry at the moment. And it looks so attractive.
But anyway, my mother is in the kitchen preparing börek which is also quite good 
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| 6. |
25 Jan 2006 Wed 01:12 pm |
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I am flitting between the computer and the kitchen as I am cooking tonight
Şimdi birkaç patates soymalıyım!
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| 7. |
25 Jan 2006 Wed 02:01 pm |
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Quoting bod:
Şimdi birkaç patates soymalıyım! |
Wow this is a perfect sentence bod with no mistake.
Are you going to do french fries?
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| 8. |
25 Jan 2006 Wed 02:20 pm |
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I will order big kebap for a special girl for me..
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| 9. |
25 Jan 2006 Wed 02:44 pm |
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Quoting mltm: Quoting bod:
Şimdi birkaç patates soymalıyım! |
Wow this is a perfect sentence bod with no mistake.
Are you going to do french fries? |
Çok teşekklür ederim!!!
I am making mashed potato with onions 
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| 10. |
25 Jan 2006 Wed 08:07 pm |
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biri yer biri bakar..kıyamt bundan kopar...bod...study on dis sentences...u ll be expert in a short time...
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