Turkish Food Recipes |
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Turkish Kebabs
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| 10. |
26 Jan 2006 Thu 03:07 am |
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biri yer biri bakar..kıyamt bundan kopar...bod...study on dis sentences...u ll be expert in a short time...
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| 11. |
26 Jan 2006 Thu 03:34 am |
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There is a typo. Dictionary wont work.
" Biri yer biri bakar, kıyamet bundan kopar. "
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| 12. |
26 Jan 2006 Thu 01:15 pm |
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Quoting ramayan: biri yer biri bakar..kıyamt bundan kopar...bod...study on dis sentences...u ll be expert in a short time...
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All conflicts can be traced back to a quarrel between the haves and the have-nots.
That was mean Ramayan 
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| 13. |
27 Jan 2006 Fri 12:55 am |
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bod al sana dedemden kalma bir well done
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| 14. |
18 Apr 2006 Tue 04:47 pm |
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Quoting erdinc: The version of döner with souce and yogurt is called "iskender kebap". When you search with this name you could find a receipt easly.
http://www.tuerkei-home.de/Fotos/Kochen/eskender.JPG
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Magnificent picture!
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| 15. |
07 Jun 2006 Wed 01:17 pm |
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I ate it in Sofra Grill (in Lithuania) Turkish restaurant. Its delicious.. Can I cook it in my home somehow...?
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| 16. |
07 Jun 2006 Wed 04:28 pm |
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Adana kebap is also very nice, but very heavy.
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| 17. |
15 Jan 2007 Mon 06:09 pm |
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Guys,anyone actually tied it at home ?
How was it ?
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| 18. |
15 Jan 2007 Mon 07:15 pm |
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Quoting CANLI: Guys,anyone actually tied it at home ?
How was it ? |
Yeah my uncle used to make it very often  ....he showed me how to make many things...an Turk who used to be a chef..oh the joy! 
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| 20. |
15 Jan 2007 Mon 08:02 pm |
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Either
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