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Forum Messages Posted by yazmin_cita

(196 Messages in 20 pages - View all)
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Thread: turk-engl please

1.       yazmin_cita
196 posts
 03 May 2008 Sat 11:03 am

thanks for your fast response



Thread: turk-engl please

2.       yazmin_cita
196 posts
 03 May 2008 Sat 10:43 am

olum msn adres yolla veya beni kaydet umsumurat@hotmail.comaskerdeyim antepte haftasonları çıkıyom görüşebilirsek görüşÃ¼rüz mayıs 16 bitiyo inşallah öptüm yavru



Thread: short turk-english please.

3.       yazmin_cita
196 posts
 14 Apr 2008 Mon 03:08 pm

thank you Marionin!!! I wonder what IFK means does anybody know?



Thread: short turk-english please.

4.       yazmin_cita
196 posts
 14 Apr 2008 Mon 02:38 pm

BÝR ÝFK LI OLARAK MERHABA.

thank you!



Thread: roasted potatoes

5.       yazmin_cita
196 posts
 09 Apr 2008 Wed 03:07 pm

yeah!!!!! I tried the potatoes last night...my husband looooved them... he said askim this is delicious!

thanks everyone.. I really appreciate it.



Thread: roasted potatoes

6.       yazmin_cita
196 posts
 08 Apr 2008 Tue 10:06 pm

OH deli_kizin. that sounds great! I will try it. what a variation for the kefte!

thanks again!



Thread: roasted potatoes

7.       yazmin_cita
196 posts
 08 Apr 2008 Tue 09:00 pm

OH, thank you so much everyone.. I finally found the right way to make the kefte for my husband and I really needed something to go with it. I will try to make these potatoes.

you guys are awesome!!!!



Thread: roasted potatoes

8.       yazmin_cita
196 posts
 08 Apr 2008 Tue 08:17 pm

one more thing, are we talking about the large brown potatoes or the small red ones? also, how do you keep them from drying up in the oven? do you cover them or leave uncovered?

thanks.



Thread: roasted potatoes

9.       yazmin_cita
196 posts
 08 Apr 2008 Tue 07:28 pm

mint! that's it... that's the taste... thank you so much!



Thread: roasted potatoes

10.       yazmin_cita
196 posts
 08 Apr 2008 Tue 07:11 pm

canli, that website you gave me is great...looks so tasty. but I didn't see the roasted potatoes. I have eaten those in greek and italian restaurants but I also ate some in Turkey they were cut in little cubes and roasted to perfection with some spices... so delicious. anyone?



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